 |
| Home page |
|
| Le collezioni |
|
| La scuola |
|
| Il progetto |
|
| I collaboratori |
|
| Gli sponsor |
|
| Il laboratorio |
|
| Regole e normative |
|
| Per contattarci |
|
| Copyright |
|
|
| ||
| previous | cattle - collezione «Agricoltura e Diritto: Sicurezza Alimentare» - Leocadia Duggento | next |
| ||
Agricoltura e Diritto: Sicurezza Alimentare
| English |
|
||
| 3 |
|||
| Noun |
|||
| Uncountable |
|||
| Any of various chiefly domesticated mammals of the genus Bos, including cows, steers, bulls, and oxen, often raised for meat and dairy products. |
|||
| The American Heritage Dictionary of the English Language |
|||
| The most important measures will be rules on removal of specified risk materials in combination with a provisional classification according to BSE status, reinforcement of the epidemiosurveillance system on the basis of testing certain higher risk animals (fallen stock, emergency slaughtered cattle), updating of the feed ban and embargoes in the light of recent scientific advice. |
|||
| White paper on food safety COM(1999)719 final |
|||
| Food safety |
|||
| White paper on food safety: Commission's proposals |
|||
| Specified risk materials |
|||
| Bovine animals |
|||
| Zoonose |
|||
| Bétail |
|||
| Bestiame |
|||
| 3 |
